Entrees - Effina's

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Entrées
 
Piccata
Sautéed in butter, lemon, capers and white wine. Served over angel hair pasta.
 
Eggplant . . . $15.00
Chicken . . . $17.50
Veal . . . $19.00
 
Parmigiana
Hand-breaded and layered with fresh marinara and grated parmesan then topped with melted mozzarella cheese. Served over angel hair pasta.
 
Eggplant . . . $15.00
Chicken . . . $17.50
Veal . . . $19.00
 
Marsala
Pan-seared in butter, Marsala wine and mushrooms. Served with mashed potatoes and seasonal vegetables.
 
Eggplant . . . $15.00
Chicken . . . $17.50
Veal . . . $19.00


Chicken Picatta
Filet Tips Pappardelle ~ $24.50
Filet tips over pappardelle pasta in a brandy and cracked peppercorn cream sauce with roasted peppers, red onions and mushrooms.
 
Hand Breaded Chicken Tenders ~ $13.00
Rolled in our special recipe breading and served with honey mustard sauce and fries.
sAny substitutions add $1.00
 
Scallops~ Market Price
Fresh jumbo sea scallops.
Ask your server for today’s preparation.
 
Fresh Fish ~ Market Price
We receive only the freshest fish available.
Ask your server for today’s catch.

Black Angus Ribeye
~ $28.50
14 oz. hand-cut ribeye grilled to perfection and paired with mashed potatoes and fresh vegetables.
 
Filet Mignon ~ $31.50
8 oz. center-cut premium filet served with mashed potatoes and fresh vegetables.
2024 Effina's A Tuscan Grille & Effina's Downtown
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